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Webinar | EU’s New Transparency Regime

Wed. May 26, 2021
09:00 am - 10:30 am

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Please join speakers from industry, the European Commission, and Steptoe's Chemicals & Life Sciences practice for the first in their series of complimentary webinars on the European Food Safety Authority’s (EFSA) new transparency regime.

The regime, which came into effect on March 27, 2021, impacts the disclosure of information submitted to EFSA, placing a wider range of materials in the public domain than ever before. Key impacted regulatory sectors include plant protection products (pesticides), food additives, food enzymes and food flavorings, novel foods, genetically modified food and feed, feed additives, smoke flavorings, food contact materials, and the deliberate release of genetically modified organisms.

TOPICS:
• During the webinar, the panel of speakers will discuss key issues, outstanding questions, and rights and remedies.

SPEAKERS:
Darren Abrahams, Partner, STEPTOE
Federica Bruno, DG SANTE, Legal Officer, Pesticides & Biocides Unit, EUROPEAN COMMISSION
Alessio Ghiani, IP & Legal Affairs Manager, CROPLIFE EUROPE
Maryse Hervé, Secretary General, EU SPECIALTY FOOD INGREDIENTS
Hannah Widemann, Associate, STEPTOE

TIME:
Wednesday, May 26, 2021
9:00 a.m. - 10:30 a.m. EDT

REGISTER HERE

Compliments of Steptoe & Johnson - a member of the EACCNY.

Location:
Online

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